Kitchen Fire Safety - Informative Short
Kitchen Fire Safety - Informative Short
Curriculum
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Description
Course Description:
This informative short highlights the common risks, facts, and prevention tips for kitchen and cooking fire safety. Duration: 5 Minutes.
Instructors:
HAI Group’s Risk Control and Consulting Team
Audience:
Housing agency maintenance employees, risk managers, supervisors, and interested employees.
Learning Objectives:
- Recall the risks associated with cooking fires
- Examine important facts related to kitchen safety and cooking fire safety
- Identify prevention methods and safety tips
Pricing and Payment Options:
- Credit Card payment is preferred. Use the "Add to Cart" button and proceed to checkout.
- Check payment available by request.
- Special Pricing available for Subscribers and HAI Group Policyholders.